Salted Egg Chicken Pasta

A bold twist on a modern favourite, our Salted Egg Chicken Pasta pairs juicy chicken and al dente pasta with a rich, creamy salted egg sauce. Garlic, sautéed onions, and fragrant curry leaves are cooked into the sauce, creating layers of savoury flavour in every mouthful.

Created in collaboration with Johnathan Chew, winner of MasterChef Singapore 2022, this recipe combines the indulgent flavours of salted egg with the comforting familiarity of a hearty pasta dish. The silky sauce coats every strand of pasta, while a hint of chilli provides gentle heat that balances the richness.

Packed with flavour and satisfying textures, this is a dish designed to deliver comfort, indulgence, and convenience in every bite.

Simply steam or microwave and enjoy in minutes.